Another winning David Lebovitz ice cream recipe! Rich, creamy peanut butter ice cream with fudge ripple swirled through... plus I tossed in some roughly chopped Reese's Peanut Butter Cups to put it over the top.
Both the ice cream and fudge ripple recipes are from The Perfect Scoop, my go-to ice cream bible, but you can find the peanut butter ice cream recipe online here and the fudge ripple recipe here. I love that the ice cream doesn't require eggs, making it much faster and less labor intensive than other custard-based ice creams.
