Saturday, February 5, 2011

Arugula Pesto

One of the veggies that keeps coming through the CSA despite super cold temperatures is arugula. We've been eating a lot of it recently, and I was looking for a different way to use it.

Simply Recipes had a recipe for arugula pesto with walnuts, and I had some 3-cheese tortellini from Costco, so we gave it a try. Pretty good! Not as sweet as your typical basil pesto-it has the peppery bite of arugula. I really liked the garlic roasting methodology (in the skillet!), too. I think I'll take advantage of that for other recipes calling for roasted garlic.

The pesto was tasty on the tortellini, and also tasty mixed with some mayo on chicken sandwiches the next day. Mmm.

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