Tuesday, March 1, 2011

Baked Tortellini with Bacon

So last year Meg got Tony a subscription to Everyday Food (a Martha Stewart magazine.) We've been using a bunch of the recipes since moving in together, but this baked tortellini with bacon seemed exceptionally good and easy!

1 comment:

  1. That looks like a heart attack in a baking dish. A delicious, delicious heart attack.