Monday, March 16, 2009

Asian Dumpling Soup = Meh.

Made this soup to use some cabbage, garlic greens and mushrooms from the CSA. Meh.

We spiced it up a bunch with soy sauce, ginger, and Sriracha, but no dice. Still meh.

1 comment:

  1. Looks like it needed lemon grass and some fish sauce and/or stock, plus some sambal chile paste.