Monday, January 18, 2010

Jicama, Beet, Carrot and Orange Salad

I made this crunchy, healthy salad to compliment/counteract the spicy richness of the smoky shrimp, hominy and tortilla soup. I used clementines rather than navel oranges because that's what I had in the house. Fresh, crunchy, good for you and very pretty to look at...

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