Sunday, August 8, 2010


Made this panzanella salad with cukes and mini-tomatoes from the CSA- yum! Very summery and delicious. I used a combination of the ingredients in this recipe and Ina's methodology and vinaigrette.
Awesome- it was a hit.I plan to try other panzanellas in the future... maybe in the fall I'll try a winter panzanella with butternut squash and brussel sprouts.