Hey y'all... remember when I made Mark Bittman's sweet potato and black bean salad with a spicy garlicky lime dressing?
Well, for those bell pepper haters in the group, leave them out. The recipe is awesome with zucchini, too. Throw some chopped zucchini into the oven with the sweet potato after it's been roasting for a while... then throw the whole mess on top of some lettuce.