Erin cooked my new favorite, shamefully delicious Thanksgiving dish this year: pineapple Ritz cracker casserole.
It's a total throwback, Americana dish in the same vein as, say, green bean casserole with crispy onions on top: butter, cheese, crushed Ritz cracker, canned pineapple. It's sooooooo good- salty, sweet, buttery, crunchy. I couldn't get enough (and my stomach is not happy about that).
|My new favorite dish... just above the turkey. Not much to look at, but tastes so good.|
I'm not sure exactly which recipe she used, but there are a million out there and they all seem to use the same basic ingredients. Give it a try!