This recipe really is pretty simple, but looks pretty fancy. Brownies and meringue. Neither is too hard... Plus I got to use my peppermint extract (carried across the world by Meghan and Liz) as well as my cream of tartar (carried across the southern hemisphere from Sydney by yours truly).
I like how the brownie is dense and rich and then the meringue is light and both marshmallow-y and crispy. Awesomesauce.