Tuesday, April 20, 2010

Deja Vu: Risotto with Shrimp, Asparagus, Feta and Dill

So... remember last year when I raved about this risotto dish with asparagus, shrimp, feta and dill? Yeah, well, I'm raving again. It's still good. I still suggest you run to your local farmers market, pick up some asparagus, and make this dish.