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Thursday, July 29, 2010
Zucchini and Toasted Corn Tacos with Fresh Tomatillo Salsa
Wow-
I've made vegetarian tacos before
, but
these
were by far the best. The toasted corn gave these a unique flavor- some awesome caramelization... mmmm.
Plus, topped with feta and
freshly made salsa verde
with
CSA
tomatillos: to die for.
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