I got a bunch of Meyer lemons from Costco and wasn't sure what do to with them, so I made a couple of batches of jam with my new canning set from Target.
I more or less followed these recipes and added my own spin to each:
Blackberry Preserves (with lots of lemon juice and rosemary added)
 |
| Blackberry preserves at full boil |
 |
| Pouring mixture into jelly jars |
 |
| Blackberry preserves ready for water bath |
Meyer Lemon Marmalade (with cranberry option described in comment section):
 |
| Meyer lemon/cranberry prep |
 |
 |
| Finished products! |
